George Danir’s interview series.
1. Tell us a little more about your philosophy and something from behind the scenes of Pickyeaterblog.com. My philosophy is based on the idea that it’s good to be “picky” or “choosy” about what you put into your body, and that scrutinizing ingredients and choosing nutrients carefully is sensible, not fussy. I believe that any … Read more
1. Please tell us a little more about yourself and Chefsallyjane.com. I am a Midwestern girl who grew up living around the world and learned to love food as we traveled. To me, food and culture are intertwined and I continue to use culinary traditions as a way to penetrate and understand the places I’m … Read more
1. Please tell us a little more about yourself and how you started out as a chef. I need to begin by explaining that Chef Mimi is simply a family nickname, and that I am not a trained chef, but a passionate, self-taught home cook. My French mother was truly inspirational, and exposed me to … Read more
1. Please tell us more about yourself. I am trained as an illustrator, but CakeSpy is the business and blog I founded that unites my loves of illustration, writing, and baking. I am originally from New Jersey, but I have lived in NYC, Seattle, Philadelphia, and Santa Fe. 2. How did you discover your passion … Read more
Hello guys and welcome to my interview series. Today we have a special guest – Kathy Radigan – one of my favorite bloggers out there. So, let’s get to it…. 1. Please tell us a little more about yourself. I am a wife to one, mom of three and owner of a possessed dishwasher. If … Read more